無極4註冊_歐盟發布關於溴氰菊酯的最大殘留限量

- 编辑:www.hwz100.com -

無極4註冊_歐盟發布關於溴氰菊酯的最大殘留限量

    食品夥伴網訊  2022年3月14日,歐盟食品安全局(EFSA)發布關於西紅柿和秋葵中溴氰菊酯(deltamethrin)的最大殘留限量審查后確認數據的評估。

 
  部分原文報道如下:
 
  The applicants Bayer SAS – Crop Science Division, Diachem S.p.A. and Isagro S.p.A., submitted two requests to the competent natio nal authority in Austria to e valuate the co nfirmatory data identified for deltamethrin in the f ramework of the maximum residue level (MRL) review under Article 12 of Regulation (EC) No 396/2005 as not available. The application from Bayer SAS – Crop Science Division also included a proposal for the modification of the MRL for deltamethrin in tomatoes in accordance with Article 6 of Regulation (EC) No 396/2005. A third application was submitted by the Federal Public Service (FPS) Health, Food chain safety and Enviro nment on behalf of Belgium, to modify the existing maximum residue level for the active substance in okra/lady's fingers. The three applications were combined by EFSA under the current assessment. The data gaps ba sed on mo nitoring analytical methods were addressed; the data gaps on storage stability studies, processing trials in potatoes, me tabolism studies of deltamethrin isomers in livestock and livestock feeding studies were not addressed by providing the requested experimental data; data gap on residue trials analysing simultaneously for mo nitoring and risk assessment residue definitions was not addressed for most of the co ncerned crops and requires risk managers’ decisions in numerous cases. The new information provided requires a revision of certain existing MRLs. Adequate analytical methods for enforcement are available to co ntrol the residues of deltamethrin in plant and animal matrices at the validated limit of quantification (LOQ) of 0.01 mg/kg. ba sed on the results of the refined risk assessment following e valuation of the co nfirmatory data, EFSA co ncluded that the short-term and long-term intake of residues resulting from the proposed uses of deltamethrin according to the reported agricultural practices are unlikely to present a risk to co nsumer health. The risk assessment shall be regarded as indicative and affected by non-standard uncertainties.